Von’s Flavor
About
I Carvon Gibbs started Vons Flavor simply to please stomach’s help make memorable moments with amazing food and vibes
My ideology is that you eat with your eyes first so I prioritize making beautiful food that taste as good as it looks
From southern favorites,Italian cuisine and high end steak house dinner and much more brought to your home
I have a vision to become a household name amongst all communities and walks of life bringing everyone together with great food
Our services
Pricing for Your Gathering
At Von’s Flavor, we offer tailored pricing based on the number of guests. Whether you're hosting an intimate dinner for 2 or a get together for up to 10, our pricing structure is designed to accommodate your needs while ensuring a delightful culinary experience. Contact us for a personalized quote that reflects your specific requirements.
What is included
- Private chef experience
- custom menue design and planning
- expert Grocery sourcing and selection
- On-site preperation and cooking
- Table servie & plating presentation
- complete Kitchen sanitation &clean up
How is pricing determined?
- Pricing is based on the number of guests and . I offer packages that include a variety of dishes tailored to your preferences, ensuring everyone enjoys a memorable meal.
- 1-2 people-$400-$500
- 3-4-people-$600-$700
- 5-7-$135-$150 per person
- 8-10-$135-$150 per person
What is our availability?
- To guarantee the highest level of meticulous detail, personalised menu curation and dedication, I accept only a limited number of private dining bookings each week — available on Mondays and Tuesdays only.
- Dates fill quickly, so booking two weeks in advance is strongly recommended
What is our policy
- Securing your date requires only a 50% deposit of your estimated event total.
- The remaining balance is due exactly 7 days prior to your event.
- Headcount, menu selections and dietary restrictions must be finalised 7 days before the event.
- Any increase in headcount within that 7-day window is subject to ingredient availability and will incur a late-addition fee of $150 per person.
- After the 7-day mark, guest numbers cannot be reduced, as ingredients will have already been sourced and prepared.
Do you accommodate dietary restrictions?
- Absolutely! We can customize menus to accommodate various dietary needs, including vegetarian, vegan, gluten-free, pescatarian and more.
- Just let us know your requirements when booking, and we'll ensure everyone has a delicious meal.
How do I book your services?
Booking is simple! Just contact us via our website or phone, and we'll guide you through the process.
We'll discuss your event details, menu options, and finalize your reservation.
Matt Lee
Offset
I had the opportunity to meet talk with and most importantly feed
Do your research if you don’t know who this is
Who i’ve cooked for
Special features
Best quality
Competitive pricing
Trust
